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the result of a combination of the finest Ecuadorian cocoa beans
with minimal intervention
these sweet smoked Ñora peppers will add a wonderful depth of sweet smoky flavour and colour to so many dishes
with a metallic gold finish applied to the body and foot of the jug
stainless-steel blades for grating truffles
Rustichella Creste Di Gallo from-our-kitchen-desserts the result of a combinationDescription The unique shape of creste di gallo (cock's comb) makes it fantastic for a pasta salad or bake or served simply with one of our Sabato pasta sauces or pestos where the inside of the tubes can catch the sauce. Rustichella pasta is made in Italy using premium coarsely ground durum wheat. It always cooks to a perfect al dente and holds its texture. The pasta is extruded using bronze dies, rather than teflon like commercial pasta, to create a
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