Terzini Pecorino 2024 White slow re-fermentation for at least

slow re-fermentation for at least 20 days at a low controlled temperature

showcasing ripe dark plum characters and lovely soft tannins

Bouquet: aromas show freshly baked bread

or try it with a salad of blue cheese

pepper and dried herbs all in concentration

Terzini Pecorino 2024 White slow re-fermentation for at leastPecorino 94pts Wine Pilot: "Rest assured, we are going to hear a lot more about the Italian pecorino white grape. Its just so immediately friendly and downright drinkable. Already we are seeing more of the wine imported from Italy, and even some Aussie producers are on to it with plantings. The key is the grapes high sugar content which brings a lot of flavour with it. The Terzini pec (surely that will be its nickname here in Oz) is warm hearted and