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4mm and tapers down to approximately 1
The unique pointed Gyuto profile
as is the preference of most professional chefs
beautiful and a perfect pairing with the Damascus clad blade
Turkey and that the steel was famous for its incredible toughness and sharpness
Gyuto 235mm 50 Layer Damascus Ironwood Sujihiki 4mm and tapers down toA classic piece from Martin Huber. This piece features a beautiful 50 Layer Damascus blade that is both durable and captivating. Black etched and finished with a touch of brute de forge around the spine. A very cool looking piece of steel. The profile is a classic Martin Huber Gyuto profile. Relatively tall compared to a Japanese Gyuto with fine convex bevel and razor sharp edge. Martins tapered Rokkaku Hanmaru handle is very comfortable in the hand.
US$ 130.00
US$ 17.00
US$ 20.00
US$ 19.99
US$ 78.10
