aged for 12 months in stainless steel tanks and 14 months in oak barrels
the bubble is of vibrant shine and of great delicacy
This is the result of meticulous and well thought-out work from the vineyard to the vinification
Highly-rated 92pts by The Real Review
this certified organic sauvignon blanc is a sophisticated Savvy just made for drinking as an aperitif or serving with creamy cheeses
Chateau Poujeaux Moulis en Medoc 2019 vintage fortified aged for 12 months in93 Points James Suckling "Very attractive chocolate, red chili and cedar aromas and flavors. Lavender, too. Medium body with firm, polished tannins and a caressing finish. Pretty texture to this. It will be ready sooner than some. Try after 2024." 93 Points, Andres Larson "Pure, modern and glossy within the frames of classic elegance. Pure dark fruit notes, wild berries, cassis, tobacco and fine toast. The palate shares freshness and density, with a