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Athavale’s Methi Ladoo is a classic Ayurvedic sweet made with bitter methi (fenugreek)
This age-old recipe is especially cherished for its digestive
Athavale’s Nachni Ladoo is a delicious blend of nachni (ragi/finger millet) – a time-tested supergrain rich in calcium
and fiber – roasted in pure desi ghee and sweetened with jaggery to create a ladoo that’s both tasty and healthy
💪 High in iron
METHI LADOO (200g) - Rich Methi ladoo with pure desi ghee Chivda Athavale’s Methi Ladoo is aTraditional. Nourishing. Power packed. Athavales Methi Ladoo is a classic Ayurvedic sweet made with bitter methi (fenugreek), wholesome gond (edible gum), dry fruits, and pure desi gheeall slow roasted and handcrafted to perfection. This age old recipe is especially cherished for its digestive, immunity boosting, and joint strengthening benefits, making it a must have in Indian homes during winter or postpartum care. Unlike regular sweets, Methi Ladoo
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