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showcasing a velvety texture
with the toasty texture and chalky structure that are Vilmart hallmarks
bone-dry character
and the unmistakable minerality that defines Margaux
contemporary expressions of Barbaresco—but beneath the gloss
Espolon, Blanco Tequila, NV (375ml) CALICOUNT0125 showcasing a velvety textureDistilled at the acclaimed Casa San Nicols, Espoln Blanco is made entirely from blue Weber agave grown in Los Altos (Jaliscos highlands), where the agave tends to be sweeter and more floral. Its distilled in stainless steel pot stills and bottled unaged, preserving the crisp, vibrant essence of the agave. On the nose, expect cooked agave, lemon peel, white pepper, and a touch of tropical fruit. The palate is smooth and clean, with a hint of minerality
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