Smoked Duck Breast Bakery but our Tsar Imperial grade

but our Tsar Imperial grade offers a hint of butter and a velveteen finish beneath its burst of brine

Ranging in color from a deep

We’ve scoured the globe for the very best producers of salami

each and every drop is a joy

these imported treasures infuse everything they touch with rich flavor and earthy aromas

Smoked Duck Breast Bakery but our Tsar Imperial gradeServe thinly sliced with fresh figs as they do in the South of France, add to a cassoulet, or toss through a peppery arugula salad with a handful of sour cherries. Meticulous hot smoking brings out the exquisitely sweet, rich flavor of our magnificent new duck breast, farm raised in Canada.