Working Title - Red Velvet Red Rye Ale COL-TrappistAbbey Style / Variety: Organic Method

Style / Variety: Organic Method Traditional Cava

After 6 months

"Also known as Viura in la Rioja and similar to Trebbiano in Italy

star-anise and nutmeg

Region: Quebec

Working Title - Red Velvet Red Rye Ale COL-TrappistAbbey Style / Variety: Organic Method"Spicy, seductive and satiable, nothing brings that unique malty flavour like rye malt. Utilising pale rye, caramel rye and chocolate rye we built in every angle of rye that we could, creating a complex number that will leave you pondering just how. The glucans of the rye give an unctuous, treacle mouthfeel that slides like silk into a chocolatey aftertaste. A pine needle hoppy aroma is followed by a chocolate, toffee and earthy malt base, with a