La Mexicana Decaf Grind:Whole Bean I totally forgot that I

I totally forgot that I was roasting coffee

I also found the Honduran and Nicaraguan dark roasts produced deep thick body

we decided to purchase as much as we can

washing and raised screen drying

We had no chairs or desks

La Mexicana Decaf Grind:Whole Bean I totally forgot that ICupping Notes: Creamy, Chocolate, and slightly Nutty This is an S. H. G. (Strictly High Grown) specialty grade coffee From the high mountains west of Vera Cruz Mexico comes a delicious coffee that is decaffeinated through the natural process, and roasted dark well into the second crack, and dumped when tiny specks of oil appear on the bean. This is a fully flavorful coffee that has often been selected as one of our best dark roasted coffees in our