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Kona Classic Medium Roast — balanced
A very special and limited coffee
meaning that he intentionally took the coffee out the fermentation tank before the fermentation is finished
Pacamara is a large bean hybrid variety created in El Salvador from the short high yielding 'Pacas' variety and the Giant typically mutation 'Maragogype'
and the unique character of Hawaiʻi
Hawaii Ka'u Yellow Caturra Champagne Natural Weight:4oz Kona Classic Medium Roast —Roasting Tuesday, April 7th 2020. *Please note: all items in your cart will roast and ship together. Tasting Notes berry and floral aromas lead into a sweet and complex dessert like cup. Notes of black grape, melon, Meyer lemon, and milk chocolate. Background Info This week's feature for our Hawaii Island Tour Subscription. Additonionally we have a very limitd amount extra available for purchase (10 bags) In 2019 we worked with Miranda Farms in the
