FONSECA BIN #27 Varietal:Port Blend The Cabernet Sauvignon draws from

The Cabernet Sauvignon draws from California fruit

Hibiki Japanese Harmony greets the taster with a honey-like sweetness

giving way to dark chocolate

the family has passed down the winery and the name Miguel through generations

Yuki Otoko is the bigfoot or yeti of Japan

FONSECA BIN #27 Varietal:Port Blend The Cabernet Sauvignon draws fromFounded in 1815, Fonseca launched Bin 27 commercially in 1972, naming it after the cellar bin numbering tradition used for its Crusted Ports. The blend draws primarily from Fonseca's own estate vineyards Panascal, Cruzeiro, and Santo Antnio in the Cima Corgo sub region of the Douro Valley, where schist soils drive the wine's signature fruit density. Grapes are trodden using robotic 'Port Toes' technology that mimics foot treading; fermentation is