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Ships within 48 hours · Estimated delivery Aug 5 - Aug 10
Model Number : 20022
Experience confidence with each cut thanks to the fine-edge precision blades that are honed for long-lasting sharpness
Origin : Made in Japan
Once you try it
The key is in keeping more of the flavorful juices inside the steak
Kai Pro 12'' Slicing/Brisket Knife series-victorinox-fibrox-pro Model Number : 20022The Kai PRO 12 in. Brisket Knife is the perfect tool for trimming or slicing larger cuts of meat, including brisket, ham, turkey, and roasts. Not only that, but the narrow blade makes it easy to cut slices in a single pass, ensuring more of the juices and flavor stay inside the meat. Because the knife is so long, slices will look great since theres no need to saw back and forth. That way, you can be sure every slice is perfect. Bring professional
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