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where coffee wasn't just agriculture—it was family heritage
crystalline
complemented by anaerobically processed naturals known for their layered fruitiness and complexity
Sculptor 064s is designed to be an all-purpose type of grinder
Altitude: 2
Nomad - Filter, Costa Rica - Jardin - Natural Anaerobic April Brewer where coffee wasn't just agriculture—itAquiares Anaerobic Natural Costa Rica Details & Tasting Notes Tastes like: Blackberries Red Plum Tamarind Origin: Costa Rica Region: Turrialba, Cartago Producer: Diego Robelo Altitude: 1400 MASL Variety: Mixed varieties (SL28, SL24, Typica, Geisha, San Isidro, Bourbon) Process: Anaerobic Natural Harvest: 2025 Intro This anaerobic natural lot from Aquiares is a bold and expressive snapshot of one of Costa Ricas most ambitious coffee projects. Juicy,
