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It is situated near Forres in Morayshire and is fed with spring water from the Chapelton Springs in the Romach Hills beside
Gin: Plymouth Navy Strength
this classic malt is first matured in traditional oak
Palate: Notes of citrus
Whiskey: Corsair Quinoa
Santa Teresa 1796 Ron Antiguo de Solera Rum feature today March 2020 It is situated near ForresRum: Santa Teresa 1796 Ron Antiguo de Solera Santa Teresa 1796 is the only aged rum that is produced in its entirety with the long standing Solera method, an artisanal process using oak barrels that had been traditionally reserved for Spanish sherry and brandy. This round and firm bodied rum is delicate with a complex and mellow flavor. It is best enjoyed on its own or with mineral water. The most demanding critics have listed the Santa Teresa 1796
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