Uvas Felices & Eulogio Pomares Zárate El Jardín de Lucía 2025, Rías Baixas Bodegas Cota 45 Fermented with indigenous yeasts in

Fermented with indigenous yeasts in open-topped 2000L French oak foudres and aged for nine months in used oak barrels

toasted brioche

Relatively new collaboration between the Izagirre family and Península Vinicultores

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asoleo · Trebujena · Arcos de la Frontera

Uvas Felices & Eulogio Pomares Zárate El Jardín de Lucía 2025, Rías Baixas Bodegas Cota 45 Fermented with indigenous yeasts infragrant garden lux xabre A young vines expression of Val do Salns terruo by Eulogio Pomares of Bodegas Zrate and the Uvas Felices project. Grapes are hand harvested, fermented with native yeasts in temp. controlled stainless steel tanks, no malo, and aged on its lees for four months. Green apple, sunshiny citrus, touch salty, stony and mineral Atlantic spirit. D. O. Ras Baixas Grapes: Albario