TURMERIC POWDER (50g, 100g, 200g, 500g, 1kg) Net wt:100g This not only used as

This not only used as a battering ingredient it is also used as the main ingredient in numerous foods

This helps to retain the aromatic flavor of the seeds

zingiberaceae

dietary fiber and vitamins C and K can be found in black pepper

ORANGE FLOWER

TURMERIC POWDER (50g, 100g, 200g, 500g, 1kg) Net wt:100g This not only used asturmeric ( is a rhizomatous herbaceous perennial plant of the ginger family, zingiberaceae. it is native to the indian subcontinent and southeast asia. when not used fresh, the rhizomes are dried in hot ovens, after which they are ground into a deep orange yellow powder commonly used as a coloring and flavoring agent in many asian cuisines, especially for curries, as well as for dyeing. turmeric powder has a warm, bitter, pepper like flavor and