Seisuke Blue Super Hammered Bunka 170mm Rosewood (Ferrule: White Pakka Wood) Handle Yew Tree Do not expose to temperatures

Do not expose to temperatures of 80ºC (175ºF) or above

Echizen City

Please note that the knife roll is designed to be used WITH Saya sheaths

Shigeki Tanaka has gained his knife-making skill through training in Takefu

Started selling the cutting boards in 1992

Seisuke Blue Super Hammered Bunka 170mm Rosewood (Ferrule: White Pakka Wood) Handle Yew Tree Do not expose to temperaturesSeisuke At Seisuke Knife, we proudly present our own brand Seisuke. Collaborating with skilled smiths across Japan, our goal is to make high quality culinary tools accessible to all. Each knife is meticulously handcrafted by a diverse group of talented craftsmen in limited quantities. What sets our knives apart is not only their outstanding craftsmanship but also their unique handles and varied blade materials. Our designs showcase a wide range of