FTO Peru Rutas del Inca Grind:Drip each from a different origin—to

each from a different origin—to create a cup that challenges what you think coffee can taste like

then transitions into creamy peanut butter richness

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Ion exchange technology removes scale-causing minerals

Not sure about grind size or brew ratios

FTO Peru Rutas del Inca Grind:Drip each from a different origin—toFrom the high mountains of Peru's Cajamarca region comes a coffee that rewards patience and attention. Kaldi's Coffee sources this washed Peruvian offering from Rutas del Inca, a young cooperative working at elevations between 1,700 and 2,400 meterssome of the highest coffee growing land in the country. The cool, consistent climate of the Querocoto District allows for slow, even drying, and the result is a cup with remarkable clarity and sweetness.